May is finally here! Join us Thursday-Sunday evenings for this week's feature dishes, while supplies last: Puerto Vallarta Style Ceviche ✨ white fish, jalapeño, cucumber, carrots, avocado, red onion, cilantro, lime juice, Cholula, corn chips Suggested Pairing ✨ Pinot Grigio, Scarpetta, Friuli-Venezia Giulia, Italy Pan-Seared Atlantic Salmon ✨ snap peas, sweet potato hash, grilled pineapple salsa Suggested Pairing ✨ Chardonnay, Anne de Joyeuse, 'Camas' Pays d'Oc, France #BlackDogHospitality #YGK #KingstonOntario #MyDowntownKTown #DiannesKingston #VisitKingston #SouthEasternOntario #FeastON